apothecaviva

Our Salsa Macha with toasted Macambo + Cacao nibs, Açaí, coffee fruit peels, Chiles (Ancho, Guajillo, Pasilla + chile de árbol), some garlic and a touch of our own cacao néctar vinegar, mmm. ❤️‍🔥Mucho love, antioxidants and bold balanced flavors and textures. View quoted note →

This is it. #bullishmarket Tonight with @Finca Yabisi 🧡💜 View quoted note →

#zapsnag Small batch, ck previous posts. @Finca Yabisi View quoted note →

Our Macambo spread in the making. Made with the fruit Theobroma bicolor, familia del Cacao. @Finca Yabisi on the lens, ck the farm’s profile for our latest offer. Swipe to see the fruit which contains proteins, good fats… it’s rare, tan bonita and so good. Our pleasure to be able to share this small batch with this community. ¡Muchas gracias! 🇵🇷

#zapsnag 🌶️ View quoted note →

Today at the market 🇵🇷 hustling for sovereignty and then suddenly someone pays with #bitcoin for your efforts via @strike 💃🏽I had great conversations too yet still so much to educate. Gracias @Bitcoin Puerto Rico for your guidance, today I felt more confident, so empowering.

Thanks to @Bitcoin Puerto Rico #meshtastic will keep us at ease in case of hurricane or during an event that all communications shutdown, intended or not, game changer!

Our Macambo Gianduja chocolate, now available @Finca Yabisi #bitcoin

Macambo Gianduja – Finca Yabisi