Our Macambo spread in the making. Made with the fruit Theobroma bicolor, familia del Cacao.
@Finca Yabisi on the lens, ck the farm’s profile for our latest offer. Swipe to see the fruit which contains proteins, good fats… it’s rare, tan bonita and so good. Our pleasure to be able to share this small batch with this community. ¡Muchas gracias! 🇵🇷
