Bitcoin Beans

One of my favourite things of being part of the Nostr + Bitcoin community is exchanging hard-earned sats for genuinely high-quality Proof-of-Work products. And here’s the latest addition to the pantry ☕️👇 #LightningKoffee by @The Bitcoin Coffee Guy⚡️☕️ - fresh from the coffee plantations of Medellín. I first came across Jose back in 2022 when I was just starting to take Bitcoin seriously. At the time, I was still clinging tightly to my sats, not yet understanding that sound money is about more than just holding — it’s about using it to build real circular economies. It took me a few years to really get that and exchange sats for this majestic coffee. It was 100% worth the wait. A delicious blend with rich chocolate notes 😄 But as always in this space, it goes beyond the product. Jose is a genuinely great guy — helpful, grounded, and full of positive energy. An absolute pleasure to work with. Watch this space… we’ve got a very exciting collab coming soon 👀⚡️ Top work, Jose. And as a true OG in the Bitcoin circular economy — thank you for showing the way 🙏🧡

Why do we love La Reserva 100% Cacao so much? Quite simply—this is where it all began, eight years ago. When I first arrived in Colombia, I was blessed to meet Marlon and Paola at their permaculture school in Santander. What started as a meeting became a friendship, and over the years that friendship became a deep apprenticeship—with the land, with food, and with life itself. Through their guidance, I learned what it really means to live in balance: to invest time and energy into the Earth, to grow food with care, and to work with natural rhythms rather than against them. The penny dropped hard with coffee. Weeks spent harvesting beans beneath the shade canopy—talking, laughing, sweating, watching sunlight dance through the plants. Then following the beans through every step of the process, all the way to that first cup. Completing that full circle changed everything. For the first time, I truly understood value. Knowing the work, patience, and precision behind that cup transformed coffee into something closer to medicine. Cacao is the same—but deeper still. Years of tending trees before the first harvest. Days of fermentation and preparation. A process that is delicate, exacting, and quietly scientific. Nothing rushed. Nothing wasted. So when you know all this—when you know the cacao is single-origin, grown on land lovingly cared for by people you trust, land you are deeply connected to yourself—La Reserva becomes something else entirely. This cacao carries years of attention, discipline, and love. You can feel it. May these scarce blocks of nutritious gold meet you exactly where you are, and give you the strength, clarity, and energy to keep moving forward in your pursuit of freedom. You’ve earned it. 🍫🌱⚡ ** 14 Blocks left **