@Sasha next breakfast has to be homemade pan de dia de muertos... @SoupBox halp! We've to achieve a traditional Olmec finish alike if it were made inside a brick oven, though instead it'd be made on a gas stove. 
Notice the difference between traditional and modern, the last new ones are more sweet and funky... those are for another breakfast 🙏
deadline tomorrow-ish 😮💨
Notice the difference between traditional and modern, the last new ones are more sweet and funky... those are for another breakfast 🙏
deadline tomorrow-ish 😮💨
in due course... 👀
