the BTC Chef

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the BTC Chef
TheBTCchef@nostraddress.com
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founder/headchef Restaurant HorvΓ‘th vegetable fine dining 🌱 two stars Michelin 🌟🌟 Bitcoin payments accepted 🧑 Passionate gardener πŸ‘¨πŸ»β€πŸŒΎ Berlin πŸ“
Butter vinegar jelly. Does not split. recipe: 300g vinegar any flavour 150g butter 2g Agar 2 leaves (4g) gelatine salt Cook vinegar, butter, agar, salt to a sirup consistency add the water soaked gelatine, pour on a tray, chill, cut, reheat. Good luck. πŸ§‘β€πŸ³ #foodstr