Indulge in the culinary delights of Haramboure, a Spanish restaurant nestled in Salamanca, Madrid. Known for its sophisticated take on traditional flavors, Haramboure excels with dishes like the Iberian pork and leek with spider crab, guaranteed to leave a lasting impression. While prices may be higher, the quality and ambiance make it worthwhile, with cozy yet elegant surroundings providing the perfect backdrop. Beyond its delectable main courses, their desserts, particularly the flan, are a surprise treat even for those less inclined towards sweets. Though some may wish for more attentive service, the overall experience is defined by a warm atmosphere and superbly crafted dishes using local, seasonal ingredients. Don't forget to savor their marinated cucumbers—it's a starter you'll dream of long after your visit! #MadridEats #HaramboureFlavors #SpanishCuisine #FoodieDestination #MadridDining
Check it out on Satlantis: 
Satlantis
Haramboure @ Satlantis
Basque-inspired Spanish dining in Madrid.
