Actually if someone says they work at Meta, credibility or respect is not what comes to mind. image
Some days I think I should go back to Singapore and then I see ridiculous headlines like these. I would argue that anyone who has a college degree in Singapore and then chose a non-office job are probably people who have thought deeply about what they want to do. And who understand that ‘white collar jobs’ aren’t necessarily the path to success and happiness. If anything we need more, not fewer people like that. #Singapore #TootSea image
Every day, every intersection, SF drivers make us walk in traffic so that they can sit in the crosswalk and save a few minutes. No regard for the safety of others. And that’s when they’re not actively murdering people and children. #SanFrancisco image
I hope this person gets the help she needs for alcohol related disordered behavior. It is not okay to assault anyone and it is especially not okay to use the power imbalance you have as a guest of a restaurant to hurt people who are serving you. https://www.sfgate.com/food/article/sf-strava-fires-woman-attacked-restaurant-staff-21248133.php
I miss Bappi #Music #Bollywood
Growing up in the mid 90s we were always asked to write essays about ‘the year 2K and beyond’ and ‘our glorious tech future’. I wish I can go back in time to say, ‘30 years from now, democracy will be destroyed by dudes selling hatred in order to sell health supplements and steroids’
This cat is almost 100 in cat years. I feel like she’s living on out of spite. Also, I try to feed her random things she might have never had while she was a street cat, like sashimi, so maybe she wants to stick around to find out more #Cats #CatsOfMastodon #Torties image
I knew a few people who worked at Mozilla in ‘good times’ and Twitter ‘after’ and they all said Mozilla on a regular day was a much more confusing and toxic org. I think Mozilla will go down in history as the one that squandered every opportunity and chased the wrong thing
Every time someone from a bigger food city says ‘what’s the big deal about food in SF’ and people get so defensive. I think it’s worth articulating that the severe gentrification has led to changing tastes, yet the cost of living and lack of housing also impacts everything. If service people can’t live here and can’t get home after a shift, why do we expect places to stay open? ‘SF is a major food city’ is a concept that is stuck in the past. The seafood isn’t as good as in Oregon (or even east coast). The Chinese food is fine. But lacking in modern diversity. The bread is.. I don’t care for it. Exciting things in food in the Bay Area, as with elsewhere in the country, is happening in places where immigrants live and work. A city that has no place for economic and social diversity is just going to become boring food for people with expense accounts. There are still a handful of great spots, but I find myself increasingly traveling to Oakland, South SF, Millbrae, Fremont, San Jose for the food that I love. #Food #SanFrancisco
My most Chinese food trait is that I require all food to be way past boiling temp. If it’s not burning someone else’s tongue, it’s not hot enough Including dessert. I LOVE hot dessert