Sourdough Pancake Recipe
Make this several hours before cooking the #pancakes. For example, the night before making them for breakfast.
Place equal parts sourdough culture, your choice of #flour, and filtered water (non-chlorinated) into a glass bowl. Add some sugar if desired, but not #honey. Mix briskly to introduce much air. The desired constency is thicker than what you want to use when making the pancakes. See the end of this note for a reference to my instructions on creating a #sourdough #culture.
When ready to cook the pancakes:
Mix in one egg, and maybe a quarter of a teaspoon of salt (more if you've made a larger batch), a tablespoon of oil of your choice. Once fully mixed, fold in a half of a teaspoon of baking soda. Pour onto a heated, non-stick surface of medium heat. Let cook until the top appears dry, then flip the pancake and cook for about the same amount of time. Remove from skillet and serve as desired.
#lactoFermentation #grownostr #recipe
View quoted note →