Beginning of a new dish. Onion pickles, cabbage potatoes emulsion, garlic vinegar jelly. First steps. #creativity #time #foodstr

Actually main corse. Smoked celeriac steak, in a yeast crust. #vegetable #finedining #berlin #foodstr

“Walk through my garden” A dish just inspired by nature, curated by me. Just to show creativity and perfection of evolution. #respect #cycle

A night in Restaurant Horváth Berlin. Vegetable fine dining experience. 2 Michelin stars since 2015. In Berlin Kreuzberg. Bitcoin payments are welcome🧡 #bitcoin

I feel very honored to be able to write a contribution for our dear regular guest, Prof. Dr. Franz Liebl, Deputy Managing Director of the Institute for the Theory and Practice of Communication at the Berlin University of the Arts. . Writing about #bitcoin without using bitcoin. #creativity #mindspace

#calendulaofficinalis overtakes my garden 🌼 #permaculture