A rather Nice salad for dinner. Asides from the tuna and egg, most was grown in the garden. Not quite a steak but still very delicous 😘

Hey Bitcoiners, update on the next Feast+Bitcoin event on the 12th of September. This one is going be really epic! Six courses of delicious food and some beautiful beef cooked over fire, hosted in historic mill in Stroud, music by the super talented Kitty LaRoar who sings at Ronnie Scotts in London (wow) and a Q&A by our new favourite CEO Andrew Wembley, Bristol born (my home city) Smarter web company, the fastest growing stock in the UK’s history and all backed by Bitcoin! Interviewed by the wonderful @Susie Violet Tickets are selling fast, so get on board, bring your friends or your partner and let’s make a great evening. Can’t wait. 🫡😘 Www.henryherbert.co.uk

Bavette steak, pomme Anna, burnt onion, courgettes (from the garden) and a smoked garlic bearnaise

John is a UK economist and is starting his journey to learn about bitcoin. Not there yet but is open to hearing and has now got a nostr profile. Let’s send him some sats and welcome him to our community. We will win one economist at a time 😝👍🏼 npub1wngesrremx0ymj9navhz8tv82pvam9gkh5qmvjg3gjqt9xz36maq7n82dw

Home grown tomatoes and cucumber, olive oil, vinegar. Rib eye steak with quick chilli miso gelatine sauce. Home made kimchi and a pint of Guinness will do nicely 👌🏼

Clarified chicken broth, fresh peas, nasturtium and Roast chicken fat. Pretty old school but very tasty

Wobble wobble Fig leaf pan-cotta, roast peach, almond

Slow roast pork, olive oil and saffron potato puree, fennel and apricot. Really summery dish from last weekends feast